ENTREES

Chicken, Beef, Pork, Fried Tofu, or Vegetable - $12.50 Lunch / $14.50 Dinner
Shrimp or Combination Meat - $14.50 Lunch / $17.50 Dinner

Chicken, Beef, Pork - $12.50 (Lunch) / $14.50 (Dinner)

Fried Tofu, or Vegetable - $12.50 (L) / $14.50 (D)

Shrimp or Combination Meat - $14.50 (L) / $17.50 (D)

Fried Rice - No Meat

Basil
Basil leaf, onion, mushroom, and bell pepper

Ginger
Fresh ginger, mushroom, carrot, and onion

Cashew
Cashew nut, green onion, celery, bell pepper, and carrot

Mixed Vegetable
Broccoli, carrot, mushroom, zucchini, and cabbage

Cashew Stir Fry

Red Curry
Red curry cooked with coconut milk, bamboo shoot, carrot, bell pepper, and basil

Green Curry
Green curry cooked with coconut milk, bamboo shoot, carrot, bell pepper, and basil

Panang Curry
Panang curry cooked with coconut milk, bell pepper, carrot, and kaffir lime leaf

Massamun Curry
Massamun curry cooked with coconut milk, potato, sweet potato, and onion topped with peanuts

Massamun Curry

Pad-Thai
Rice noodles, egg, bean sprout, and green onion
served with ground peanut and chili

Pad-Si-Ew
Wide noodles, egg, broccoli, carrot, and mushroom

Pad-Kee-Mao
Wide noodles, bell pepper, tomato, onion, bamboo shoot,
and basil

Lard-Nar
Wide noodles, egg, broccoli, carrot, and mushroom
with brown gravy sauce
WITH SHRIMP - + $2.00

Pho Beef
Vietnamese rice noodles, broth, beef, green onion,
bean sprout, basil, cilantro, and jalapeno
WITH SHRIMP - + $2.00

Tempura Udon or Soba
Udon or Soba noodles, shrimp tempura, fish cake, spinach,
seaweed, and scallions

Pho Beef

Chicken Teriyaki - $12.50 (Lunch) / $14.50 (Dinner)

Beef Teriyaki - $13.50 (L) / $15.50 (D)

Shrimp Teriyaki - $14.50 (L) / $17.50 (D)

Salmon Teriyaki - $14.50 (L) / $17.50 (D)